03 February 2010

Rolled pork with apple

Something I've been wanting to try for a while now:

I put some steaks to defrost the night before and was convinced they were turkey, so when I read that sweet goes well with pork, I was a bit sad I didn't have pork to use the mountain of apples on my fruit basket. when I went to make them, i was surprised we still had pork at home, because none of us is a fan of pork meat. Good thing was, I could use my knowledge and stuff them with apples. I pan fried them and then, after roasting the potatoes I let them in the oven for a bit.

I just love small potatoes, and can't stop eating them! but they don't give that great of a picture like this, it's better on a plate :S

I was too hungry to cook any veggies so I took cucumber and carrots out of the fridge (see how potatoes blind me? :D) and sliced them.

That's all for today, more tomorrow!

1 comment:

  1. Pork and apples look great! I'm going to have to try this for our bento boxes. Thanks for the idea! <3